地鶏・鮮魚×全席完全個室　焼き鳥職人 炭 -町田本店-

·【whiskey】
・Highball ・Coke Highball ・Ginger Highball ・Cassis Highball ・Melon Highball ・Calpis Highball ・Peach Highball ・Blue Highball
·【Plum wine】
・Plum wine, white peach wine, lychee sake, Kyoho sake, apricot sake *How to divide (on the rocks, with water, with soda, with hot water, straight)
·【Cocktail】
・Cassis orange, cassis soda, cassis oolong, peach oolong, peach soda, fuzzy navel, plum wine, ginger, gin tonic, gin bag, gin lime, orange blossom, vodka tonic, Moscow Mule, screwdriver, China blue, lychee soda, lychee orange, lychee oolong
·【sour】
・Acerola sour・Lemon sour・Lychee sour・Plum shiso sour・Kyoho sour・White peach sour・Apricot sour・Lime sour・Calpis sour・Oolong high・Green tea high・Shikwasa sour・Otoko plum sour・Grapefruit sour
· [Shochu]
· Wheat · potato
·【Soft drink】
・Orange juice ・Calpis water ・Calpis soda ・Oolong tea ・Green tea ・Tonic water ・Acerola soda ・Lemon soda ・Lime soda ・Ginger ale ・Cola
・Premium (+500 yen)
・Red wine/white wine/sake (cold or hot)
・ Draft beer (+500 yen)
・Draft beer, Shandy Gaff, Red Eye, lemon beer, coke beer, peach beer, orange beer, cassis beer, yuzu beer, GF beer